Spinach and Eggs Salad ⇔
This taste deliciouc
- Preparation time: 5 minutes
- Cooking time: 0 minutes
- Servings: 4
- Ingredients:
- 2 cups baby spinach
- 1 cup cherry tomatoes, cubed
- 1 tablespoon chives, chopped
- 4 eggs, hard boiled, peeled and roughly cubed
- Salt and black pepper to the taste
- 1 tablespoon lime juice
- 1 tablespoon olive oil
- Directions:
- In a bowl, combine the spinach with the tomatoes and the other ingredients, toss and serve for
- Preparation time: 5 minutes
Cooking time: 0 minutes
Servings: 4
Ingredients:
2 cups baby spinach
1 cup cherry tomatoes, cubed
1 tablespoon chives, chopped
4 eggs, hard boiled, peeled and roughly cubed
Salt and black pepper to the taste
1 tablespoon lime juice
1 tablespoon olive oil
Directions:
In a bowl, combine the spinach with the tomatoes and the other ingredients, toss and serve for
breakfast right away .Preparation time: 5 minutes
Cooking time: 0 minutes
Servings: 4
Ingredients:
2 cups baby spinach
1 cup cherry tomatoes, cubed
1 tablespoon chives, chopped
4 eggs, hard boiled, peeled and roughly cubed
Salt and black pepper to the taste
1 tablespoon lime juice
1 tablespoon olive oil
Directions:
In a bowl, combine the spinach with the tomatoes and the other ingredients, toss and serve for
breakfast right away - Nutrition: calories 107, fat 8, fiber 0.9, carbs 3.6, protein 6.4
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